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About Natasha

Natasha Minocha from Tasha's Artisan Foods.

Hello! I’m Natasha Minocha, the self-taught baker and cook behind Tasha’s Artisan Foods.

Welcome to my cozy corner of the internet, where the oven is always warm and there’s usually something freshly baked on the counter!

I’ve been baking since I was 13, ever since my mom handed me a worn-out baking book to keep me occupied during her afternoon naps. Little did she know she was igniting a lifelong passion! From that first cake to now, baking has become second nature to me - it’s my happy place, my creative outlet, and what I love sharing most.

My Food Philosophy

I believe baking doesn’t have to be intimidating or require fancy ingredients. With a little encouragement and the right recipe, anyone can bake something beautiful and delicious. Through Tasha’s Artisan Foods, I hope to make baking feel less like a chore and more like the joy it truly is.

What You’ll Find on Tasha’s Artisan Foods

At its heart, this blog is all about making baking easy and approachable for everyone. Most of my recipes are baked goods - from breads and cookies to wholesome breakfast bakes and decadent desserts. The rest are simple, flavorful meals you can put together with fresh ingredients and a pinch of joy!

Here’s what you can expect:

  • Tried and tested baking recipes that even beginners can follow with confidence.
  • Wholesome, everyday meals for busy days and cozy nights.
  • Indian favorites, both sweet and savory, rooted in tradition with a modern twist.
  • Helpful tips, ingredient swaps, and step-by-step guidance - because I want you to succeed and have fun while you're at it.

All my recipes are created, tested (often multiple times!), photographed, and filmed in my kitchen. Every image and video you see is styled and shot by me, another part of the process I absolutely love!

My Inspiration

My biggest inspiration? My parents! They shared their deep love and respect for food, as well as their unrelenting spirit to try new cuisines, recipes, and make them their own. Their influence is woven into everything I cook and bake.

My Journey

I spent some years living in Moscow and Michigan, where I fell deeper in love with cooking and how food connects people across cultures. When I moved back to India, I turned my passion into a full-time baking and catering business - Tasha’s Artisan Foods. I baked for birthdays, brunches, weddings, and everything in between.

In 2020, I closed that chapter to pour my heart into this blog. Same name, new mission: to make baking feel easy, joyful, and totally doable!

Quick Facts About Me

📍Based in Gurgaon, India

🧑‍🧑‍🧒‍🧒 Wife, mom of two, and strict no-phones-at-the-dinner-table enforcer!

❤️ Lifelong recipe tinkerer with love for fresh ingredients, seasonal produce, and warm spices.

🧼 Most enthusiastic about cleaning the kitchen!

📷 Behind every photo and video on this blog, armed with my Canon 7D and Sony ZV1, and still learning as I go along!

So glad you're here! Let’s make something delicious together!

Natasha's Favorite Recipes

  • Baklava cheesecake garnished with pistachios and rose petals with flowers and a candle around.
    Baklava Cheesecake
  • sliced no-knead cranberry walnut bread on a wooden board.
    No-Knead Cranberry Walnut Bread
  • chocolate fudge squares stacked on top of each other on small plate.
    Chocolate Fudge With Condensed Milk
  • Easy Chocolate Salami Recipe
    Easy Chocolate Salami Recipe
  • Easy Mint Chocolate Chip Cookies Recipe
    Easy Mint Chocolate Chip Cookies Recipe
  • Korean Cream Cheese Garlic Bread
    Korean Cream Cheese Garlic Bread
  • Victoria Sponge Cake | Strawberry Victoria Sponge Cake Recipe
    Victoria Sponge Cake
  • Biscoff Cinnamon Rolls
    Biscoff Cinnamon Rolls - So Soft & Fluffy!
  • Facebook
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  • Pinterest
  • YouTube

As seen on

TOI feedfeed Grazia mint lounge LBB Kids Stop Press The Bake Feed Cherry Bombe One Green Planet

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I’m Natasha! I’m a self-taught baker and cook, sharing easy, fuss-free recipes that anyone can make with confidence. From breads and cookies to decadent desserts to simple meals, I hope you’ll find your next favorite recipe here.

More about me →

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Popular Recipes

  • mushroom quiche on a platter with ingredients in the background.
    Mushroom Quiche
  • chocolate fudge squares stacked on top of each other on small plate.
    Chocolate Fudge With Condensed Milk
  • Easiest Homemade Cream Cheese | Homemade Cream Cheese Recipe
    Easiest Homemade Cream Cheese
  • Cinnamon Bread Pudding
    Cinnamon Bread Pudding
  • Korean Corn Cheese in a cast iron skillet.
    Korean Corn Cheese Recipe
  • Best Condensed Milk Bread Rolls (Soft & Fluffy)
    Best Condensed Milk Bread Rolls (Soft & Fluffy)

Fall Favorites

  • Fig bread on parchment paper with a knife on the side.
    Fig Bread
  • Apple Pancake Recipe
    Apple Pancake Recipe
  • Cinnamon Swirl Apple Cake on a platter with candle and apples around.
    Cinnamon Swirl Apple Cake
  • The Best Monkey Bread Recipe
    The Best Monkey Bread Recipe
  • Pumpkin Swirl Cheesecake Bars Recipe
    Pumpkin Swirl Cheesecake Bars Recipe
  • Cinnamon Cheesecake with figs on top on a cake stand.
    Cinnamon Cheesecake Recipe

See More Fall Favorites →

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