As Diwali approaches ( rather fast this year!), we are all getting busy with cleaning, decorating our homes, thinking of new interesting recipes to serve at our Diwali parties, to take as hostess gifts and also for visitors dropping in to wish us. And if you have forever hungry kids like mine, festive season notwithstanding, then this Healthy Chocolate Peanut Butter Ball recipe will sure come in handy!
This delicious, decadent yet wholesome snack/ dessert is very high in protein because of peanut butter AND homemade vegan protein powder in it. Latter was adapted from my dear friend Radhika’s blog Tickling Palate. It’s a wonderful versatile recipe. This protein powder has been going in our smoothies, pancakes, waffles, getting sprinkled on our raita, my breakfast yogurt with granola. I feel good about serving this to my family as its completely preservative free and has plant-based protein, along with many other vitamins, minerals and Omega 3 fatty acids.
Now back to this fabulous, fudgy bite- sized treat. Its, as always, a super simple and healthy one. And who doesn’t love chocolate peanut butter combination!! It tastes so much like a snickers bar, but like my son said ” but only better, way better”! There you go, approval from the highest authority. And nobody’ s missing any of the nasty ingredients, only clean, real food.
You can leave out the protein powder, just add more oats, or any other nut of equivalent amount. I used a bar of dairy free chocolate, but go ahead and use the darkest variety you can find, if you’d like. The glaze can be optional but is HIGHLY recommended. It comes together in no time at all and keeps very well in the freezer or refrigerator. One of those make ahead, no fail recipes that we all need in our repertoire!
Eat well, eat real foods, stay happy and healthy!
I’d love to hear from you! Please leave a comment below and share a picture of your creation on INSTAGRAM using the hashtag #tashasartisanfoods.